Event Registration
Food For Life – Session 1
05/24/2022 05:00 PM - 07:00 PM CT
Admission
- Free
Location
CSC of Greater St. Louis
1058 Old Des Peres Road
Des Peres, MO 63131
United States of America
Virtual Meeting URL: https://zoom.us/meeting/register/tJwrdu2vqDoqHdXnp1xbeFvdSQ9lN9uSLjvY
1058 Old Des Peres Road
Des Peres, MO 63131
United States of America
Virtual Meeting URL: https://zoom.us/meeting/register/tJwrdu2vqDoqHdXnp1xbeFvdSQ9lN9uSLjvY
Summary
Food For Life – 3 Part Series
RSVP for LIVE session (Maximum 14 participants)
Or Register for ZOOM
Tuesdays, May 24, May 31, June 7 • 5:00–7:00 PM
Please commit to all three sessions
Caryn Dugan, certified Food for Life Instructor, combines education and cooking instruction for this 3-part series based on information from the Physicians Committee for Responsible Medicine.
Program sessions:
• Session 1 - Learn about the right food choices that can help reduce the risk of developing cancer as well as help your body after a diagnosis.
• Session 2 - Learn how low fat, high fiber foods help your body rid itself of toxins. You will learn how to prepare delicious, low-fat dishes made from whole grains, legumes, vegetables, and fruits.
• Session 3 - Learn how healthy weight may improve cancer outcomes. You will learn to make healthy dishes loaded with immune-boosting nutrients and how to maintain a healthy weight and cancer fighting nutritional regime.
Event Registration is closed.
RSVP for LIVE session (Maximum 14 participants)
Or Register for ZOOM
Tuesdays, May 24, May 31, June 7 • 5:00–7:00 PM
Please commit to all three sessions
Caryn Dugan, certified Food for Life Instructor, combines education and cooking instruction for this 3-part series based on information from the Physicians Committee for Responsible Medicine.
Program sessions:
• Session 1 - Learn about the right food choices that can help reduce the risk of developing cancer as well as help your body after a diagnosis.
• Session 2 - Learn how low fat, high fiber foods help your body rid itself of toxins. You will learn how to prepare delicious, low-fat dishes made from whole grains, legumes, vegetables, and fruits.
• Session 3 - Learn how healthy weight may improve cancer outcomes. You will learn to make healthy dishes loaded with immune-boosting nutrients and how to maintain a healthy weight and cancer fighting nutritional regime.
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